Bon Appétit: Top 6 Izakayas in North America Knife & Fork: Best of 2010 Creative Loafing: Hamburg Bun (100 Dishes To Eat In Atlanta Before You Die) from Atlanta Magazine, June 2011 Accolades plus my death row meal, the best onigiri, buns, and ramen and you’ve got this amazing, no-longer-unknown izakaya sensation in Inman Park. [...]
Posts under ‘Izakaya’
Sweeney+Wong at Miso
I’ve been going to Miso a lot. No, really, a lot. You see, I have a class on Thursdays that ends late: 9:30PM. I’m super hungry at that time and Miso has ramen and small plates that are perfect for late dinners. And it’s so close to school! So, yeah, I’m there every week. Last [...]
The Best Thing I Ever Ate: Ramen at Miso
When I was in San Francisco earlier in March, I went on a quest for good ramen. I went to 7 different places: in San Francisco, San Jose, Berkeley, Oakland, Sacramento. I found that the broth has one theme — clean taste and better toppings. I call it hippie ramen. It wasn’t the same as [...]
The Best Thing I Ever Ate. Last week: Onigiri @ Miso Izakaya
Well. Technically, it was earlier this month. In any case… You all know by now how much of a ramen freak I am. If not, you’ve been hiding under a rock Anyway, (my sister and) I always, always eat ramen with onigiri. It’s a ball of rice filled with yummy things — pickled plums, fish [...]
The other izakaya: Sushi Mito
I know of four good izakaya places in the city. This is one of them. Before their bar food incarnation, I’ve had a couple of not-so-satisfactory meals here. But gone are those days and for those of you who had the same past experience as I did, it’s definitely time for a [...]
Best Asian Sliders: Miso Izakaya
If you love steamed pork buns as much as I do, then you will go crazy over Miso’s new sliders or Bun. My favorite? The simmered pork belly, of course. The pork is braised in this delicious sauce. It is so tender. The cilantro makes it more Asian than it already is. [...]
Shoya Izakaya
Shoya Izakaya is such a fun, fun place. It isn’t your usual Japanese dining establishment. Instead, it’s a place for a group to hang out, drink lots of shochu or sake and eat delicious Japanese bar food. Food here is meant to be shared (in true Asian fashion) and ordering from all [...]
